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Xanthan Gum

Views:14     Author:Site Editor     Publish Time: 2019-04-28      Origin:Site

Xanthan gum is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.

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